Julia Child takes an in-depth look at contemporary American cooking with the top chefs in the world. Inviting the master chefs (literally!) into her kitchen, Julia cooks with the pros, detailing their techniques and dishes in these classic episodes. Shop Julia ChildVisit In Julia's Kitchen With Master Chefs Website
Full Episodes | 5See All
Chef Jimmy Sneed makes his famous dish, soft-shell crabs with fresh pasta.
Chef Roberto Donna makes the Italian classic, pizza margherita.
Chef Gordon Hamersley makes his famous roast chicken with garlic and lemon for Julia.
Chef Rick Bayless makes a delicious rustic jicama salad with pickled onion.
Chicago restaurateur Charlie Trotter creates a scallop entree and a fruity sorbet dessert.
Watch videos from your favorite PBS KIDS shows with the PBS KIDS Video app for your tablet or phone.
Bring home the complete collection: DVDs, Blu-rays, books, gifts and more. Visit ShopPBS.
Idaho Public Television helps all of us explore new worlds and ideas. Give Now